Cover not available

In:Nordic Literature: A comparative history: Volume II: Figural nodes
Edited by Steven P. Sondrup, Mark B. Sandberg, Nathaniel Kramer, Christopher Oscarson, Linda Haverty Rugg and Karin Sanders
[Comparative History of Literatures in European Languages 38] 2026
► pp. 207225

References (66)
Works cited
Andersen, Hans Christian. “The Girl Who Stepped on the Bread.” Hans Christian Andersen: The Complete Fairy Tales and Stories. Trans. Erik Christian Haugaard. New York: Anchor Books, 1983. 606–13.Google Scholar logo with link to Google Scholar
. “Den lille Pige med Svovlstikkerne.” H. C. Andersens Samlede Værker. Ed. Klaus P. Mortensen. Vol. 1. København: Det Danske Sprog- og Litteraturselskab, 2003. 435–37.Google Scholar logo with link to Google Scholar
. “The Little Matchgirl.” Hans Christian Andersen: The Complete Fairy Tales and Stories. Trans. Erik Christian Haugaard. New York: Anchor Books, 1983. 306–08.Google Scholar logo with link to Google Scholar
. “Pigen som traadte på Brødet.” H. C. Andersens Samlede Værker. Ed. Klaus P. Mortensen. Vol. 2. København: Det Danske Sprog- og Litteraturselskab, 2003. 254–61.Google Scholar logo with link to Google Scholar
Barfoed, Niels. Don Juan: en studie i dansk litteratur. København: Gyldendal, 1978.Google Scholar logo with link to Google Scholar
Barthes, Roland. “Food Decentered.” Empire of Signs. Trans. Richard Howard. New York: Hill and Wang, 1982. 19–23.Google Scholar logo with link to Google Scholar
. “La nourriture decentre.” L’Empire des Signes. Geneva: Albert Skira, 1970. 30–36.Google Scholar logo with link to Google Scholar
Beck-Nielsen, Claus. Claus Beck-Nielsen (1963–2001): En biografi. København: Gyldendal, 2003.Google Scholar logo with link to Google Scholar
Bellman, Carl Michael. “Måltids-sång.” Fredmans Sånger: Vol. 1. Texten. Ed. Gunnar Hillbom and James Massengale. Stockholm: Norstedts, 1992. 55–57.Google Scholar logo with link to Google Scholar
Benjamin, Walter. The Origin of German Tragic Drama. Trans. John Osborne. London: NLB, 1977.Google Scholar logo with link to Google Scholar
. Ursprung des deutschen Trauerspiels; Gesammelte Schriften. Ed. Hermann Schweppenhäuser and Rolf Tiedemann. Vol. 1 part 1. Frankfurt am Main: Suhrkamp, 1974. 203–430.Google Scholar logo with link to Google Scholar
Blixen, Karen [Isak Dinesen]. Den afrikanske Farm. København: Gyldendal, 1964.Google Scholar logo with link to Google Scholar
]. “Babette’s Feast.” Anecdotes of Destiny and Ehrengard. New York: Vintage, 1993. 19–59.Google Scholar logo with link to Google Scholar
]. “Babettes gæstebud.” Skæbne Anekdoter. København: Gyldendal, 1964. 27–74.Google Scholar logo with link to Google Scholar
]. Out of Africa. New York: Random House, 1938.Google Scholar logo with link to Google Scholar
Brandes, Georg. Det moderne Gjennembruds Mænd, en Række Portræter. København: Gyldendalske Boghandels Forlag, 1891.Google Scholar logo with link to Google Scholar
Bredsdorff, Thomas. Tristans børn: angående digtning om kærlighed og ægteskab i den borgerlige epoke. København: Gyldendal, 1982.Google Scholar logo with link to Google Scholar
Broder Russes Historie. Ed. Chr. Bruun. København: Thieles Bogtrykkeri, 1868.Google Scholar logo with link to Google Scholar
Brorson, Hans Adolph. “Alle Christne-siele Skynder.” Hans Adolph Brorson Samlede Skrifter. Ed. L. J. Koch. København: Missionstrykkeriet, 1951. 79–82.Google Scholar logo with link to Google Scholar
. Hans Adolph Brorson Samlede Skrifter. Ed. L. J. Koch. København: Missionstrykkeriet, 1951.Google Scholar logo with link to Google Scholar
Brostrøm, Torben. “Narcissus og spejlet.” Spring: Tidsskrift for moderne dansk litteratur 10 (1996): 55–67.Google Scholar logo with link to Google Scholar
Brøgger, Suzanne. Den pebrede susen. København: Rhodos, 1988.Google Scholar logo with link to Google Scholar
Cowan, Brian. “New Worlds, New Tastes.” Food: The History of Taste. Ed. Paul Freedman. Berkeley: University of California Press, 2007. 197–232.Google Scholar logo with link to Google Scholar
Dahlerup, Pil. Sanselig senmiddelalder: Litterære perspektiver på danske tekster 1482–1523. Aarhus: Aarhus University Press, 2010. Google Scholar logo with link to Google Scholar
Elf, Mads Julius. Tantaluskvaler: Den moderne fortælling om appetit. Aarhus: Aarhus University Press, 2009. Google Scholar logo with link to Google Scholar
Elyot, Thomas. The Castel of Helth. New York: Scholars’ Facsimiles & Reprints. 1936.Google Scholar logo with link to Google Scholar
Fornaldarsögur Norðurlanda. Ed. Guðni Jónsson, Bjarni Vilhjálmsson. Reykjavík: Bókaútgáfan Forni, 1943. 93–148.Google Scholar logo with link to Google Scholar
Franzen, Jonathan. The Corrections. New York: Farrar, Straus & Giroux, 2001.Google Scholar logo with link to Google Scholar
Den gamle danske Dødedans. Ed. Raphael Meyer. Vol. 1. København: Thieles Bogtrykkeri, 1896.Google Scholar logo with link to Google Scholar
Gull, William W.Anorexia Nervosa (Apepsia Hysterica).” Evolution of Psychosomatic Concepts. Ed. M. Ralph Kafman and Marcel Heiman. London: Hogarth, 1873/1965. 132–38.Google Scholar logo with link to Google Scholar
Heitmann, Annegret. “Gustatorische Poetik: drei kulinarische Gedichte, zum Geburtstag serviert.” Poetik und Gedächtnis: Festschrift für Heiko Ücker. Ed. Karin Hoff. Bonn: Taschenbuch, 2004. 295–312.Google Scholar logo with link to Google Scholar
The Historie of Friar Rush. Book on Demand Ltd, 2013.Google Scholar logo with link to Google Scholar
Holberg, Ludvig. “Libr. II. Epigramm. 1.” Moralske Tanker; Ludvig Holbergs Skrifter Version 2.14. [URL]. Accessed 22 March 2026.
. “Libr. II. Epigramm. 2.” Moralske Tanker; Ludvig Holbergs Skrifter Version 2.14. [URL]. Accessed 22 March 2026.
. “Libr. II. Epigramm. 97.” Moralske Tanker; Ludvig Holbergs Skrifter Version 2.14. [URL]. Accessed 22 March 2026.
. “The Wise Alone are Happy.” Ludvig Holberg’s Memoirs: An Eighteenth-Century Danish Contribution to International Understanding. Ed. Stewart E. Fraser. Leiden: E. J. Brill, 1970. 253–59. Google Scholar logo with link to Google Scholar
. “Demand is Born of Scarcity and Price.” Moral Reflections & Epistles. Ed. P. M. Mitchell and F. J. Billeskov Jansen. Trans. P. M. Mitchell. Norwich: Norvik Press, 1991. 57–60.Google Scholar logo with link to Google Scholar
Homer. The Odyssey. Trans A. T. Murray. LOEB Classical Library. Cambridge, MA: Harvard University Press, 1976.Google Scholar logo with link to Google Scholar
Hustvedt, Siri. What I Loved. London: Hodder and Stoughton/Sceptre, 2003.Google Scholar logo with link to Google Scholar
Jacobsen, J. P. Niels Lyhne: Roman. Ed. Jørn Vosmar. København: Danske Sprog- og Litteraturselskab, 1986.Google Scholar logo with link to Google Scholar
Niels Lyhne. Trans. Tiina Nunnally. New York: Penguin, 2006.Google Scholar logo with link to Google Scholar
Jensen, Thit. Stygge Krumpen. København: Lademann, 1986.Google Scholar logo with link to Google Scholar
Kierkegaard, Søren. “Taalmod i Forventning.” Søren Kierkegaards Skrifter. Vol. 5. København: Gads Forlag, 1998. 206–24.Google Scholar logo with link to Google Scholar
. “Patience in Expentancy.” Eighteen Upbuilding Discourses. Ed. Howard V. Hong and Edna H. Hong. Princeton, New Jersey: Princeton University Press, 1990. 205–26.Google Scholar logo with link to Google Scholar
Kilgour, Maggie. From Communion to Cannibalism: An Anatomy of Metaphors of Incorporation. Princeton, New Jersey: Princeton University Press, 1990. Google Scholar logo with link to Google Scholar
Luther, Martin. “Der Kleine Katechismus (1529).” Martin Luthers Werke: Kritische Gesamtausgabe. Vol. 30.1. Weimar: Herman Böhlaus Nachfolger, 1910. 240–345.Google Scholar logo with link to Google Scholar
. The Small Catechism. Ed. Michael Rotolo. Lindenhurst: Great Christian Books, 2013.Google Scholar logo with link to Google Scholar
Maximi Episcopi Taurinensis. Maximi Episcopi Aurinensis: Collectionem Sermonum Antiquam, Nonnullis Sermonibus, Extravagantibus Adiectis. Ed. Almut Mutzenbecher. Turnholti: Brepols, 1962.Google Scholar logo with link to Google Scholar
Maximus of Turin, St. The Sermons of St. Maximus of Turin. Trans. Boniface Ramsey. New York: Newman Press, 1989.Google Scholar logo with link to Google Scholar
Melanchthon, Philipp. “Confessio Augustana/Augsburger Bekenntnis.” Corpus Reformatorum, Heinrich Ernst Bindeil, Ed. Vol. 26. Brunsvigae: Schwetschke, 1858. 263–336.Google Scholar logo with link to Google Scholar
. The Unaltered Augsburg Confession A.D. 1530. Ed. Glen L. Thompson. Milwaukee, Wisconsin: Northwestern Publishing House, 2005.Google Scholar logo with link to Google Scholar
Mitchell, W. J. T. What do pictures want?: The Lives and Loves of Images. Chicago & London: University of Chicago Press, 2005. Google Scholar logo with link to Google Scholar
Palladius, Peder. “Sankt Peders Skib.” Peder Palladius’ Danske Skrifter. Vol. 3. Ed. Lis Jacobsen. København: S. S. Thieles Bogtrykkeri, 1916–18. 3, 1–134.Google Scholar logo with link to Google Scholar
Pedersen, Ove K. Konkurrencestaten. København: Hans Reitzels Forlag, 2011.Google Scholar logo with link to Google Scholar
Peder Smed og Adser Bonde efter trykket 1559. Ed. Svend Mogensen. København: Levin og Munksgaard, 1936.Google Scholar logo with link to Google Scholar
Rabelais, François. La Vie très horrificque du grand Gargantua. Paris: Garnier-Flammarion, 1968.Google Scholar logo with link to Google Scholar
Ragnars saga loðbrókar ok sona hans; Fornaldarsögur Norðurlanda. Vol. 1. Ed. Guðni Jónsson and Bjarni Vilhjálmsson. Reykjavík: Bókaútgáfan Forni, 1943. 93–148.Google Scholar logo with link to Google Scholar
Ravnkilde, Adda. “Tantaluskvaler.” To Fortællinger. Kjøbenhavn: Gyldendal, 1884. 85–197.Google Scholar logo with link to Google Scholar
Russo, Elena. Styles of Enlightenment: Taste, Politics, and Authorship in Eighteenth-Century France. Baltimore: The Johns Hopkins University Press, 2007.Google Scholar logo with link to Google Scholar
The Sagas of Ragnar Lodbrok. Trans. Ben Waggoner. New Haven: Troth, 2009.Google Scholar logo with link to Google Scholar
Sibbern, F. C. Efterladte Breve af Gabrielis. Ed. Henrik Schovsbo. København: Det Danske Sprog og Litteraturselskab, Borgen, 1997.Google Scholar logo with link to Google Scholar
Spary, E. C. Eating the Enlightenment: Food and the Sciences in Paris, 1670–1760. Chicago: University of Chicago Press, 2012. Google Scholar logo with link to Google Scholar
Tausen, Hans. Hans Tausens Postil. Ed. Bjørn Kornerup. København: Det Danske Sprog og Litteraturselskab, CoLevin og Munksgaards Forlag, 1934.Google Scholar logo with link to Google Scholar
Teuteberg, Hans J.The Birth of the Modern Consumer Age: Food innovations from 1800.” Food: The History of Taste. Ed. Paul Freedman. Berkeley: University of California Press, 2007. 233–62.Google Scholar logo with link to Google Scholar
Walker Bynum, Caroline. Holy Feast and Holy Fast: The Religious Significance of Food to Medieval Women. Berkeley: University of California Press, 1987.Google Scholar logo with link to Google Scholar
Wirzba, Norman. Food and Faith: A Theology of Eating. New York: Cambridge University Press, 2011. Google Scholar logo with link to Google Scholar
Mobile Menu Logo with link to supplementary files background Layer 1 prag Twitter_Logo_Blue